This is a good bread to have around for those times. You can freeze it and it will keep for a month. It's gluten free, wheat free and dairy free. And although it doesn't say so on the allergy advice I can't see any soy ingredients. It also tastes nice too.
Like anything gluten free it's not cheap. I bought this 400g loaf in Tesco for €3.19 But I think it's worth keeping for emergencies.
Here are the listed ingredients: water, cornflour, potato starch, rapeseed oil, tapioca starch, dried egg white, rice bran, cellulose, sugar, yeast, stabiliser (Xantham Gum), salt, rice flour, calcium propionate.
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